Bambusa Vulgaris Descriptive Essay

Bambusa vulgaris, common bamboo, is an open-clump type bamboo species. It is native to Indochina and to the province of Yunnan in southern China, but it has been widely cultivated in many other places and has become naturalized in several.[4][5] Among bamboo species, it is one of the largest and most easily recognized.[6][7]


Bambusa vulgaris forms moderately loose clumps and has no thorns.[8] It has lemon-yellow culms (stems) with green stripes and dark green leaves.[9] Stems are not straight, not easy to split, inflexible, thick-walled, and initially strong.[10] The densely tufted culms grow 10–20 m (30–70 ft) high and 4–10 cm (2–4 in) thick.[5][11] Culms are basally straight or flexuose (bent alternately in different directions), drooping at the tips. Culm walls are slightly thick.[12] Nodes are slightly inflated. Internodes are 20–45 cm (7.9–17.7 in). Several branches develop from mid-culm nodes and above. Culm leaves are deciduous with dense pubescence.[8] Leaf blades are narrowly lanceolate.[12]

Flowering is not common, and there are no seeds. Fruits are rare due to low pollen viability caused by irregular meiosis.[7] At the interval of several decades, the whole population of an area blooms at once,[13] and individual stems bear a large number of flowers.[7] Vegetation propagates through clump division, by rhizome, stem and branch cutting, layering, and marcotting.[11][14] The easiest and most practised cultivation method is culm or branch cutting. In the Philippines, the best results were obtained from one-node cuttings from the lower parts of six-month-old culms.[7] When a stem dies, the clump usually survives.[7] A clump can grow out of stem used for poles, fences, props, stakes, or posts.[14] Its rhizomes extend up to 80 cm before turning upward to create open, fast-spreading clumps.[15] The easy propagation of B. vulgaris explains its seemingly wild occurrence.[7]

The average chemical composition is cellulose 41–44%, pentosans 21–23%, lignin 26–28%, ash 1.7–1.9%, and silica 0.6–0.7%.[10]


The bambusoid taxa have long been considered the most "primitive" grasses, mostly because of the presence of bracteate, indeterminate inflorescences, pseudospikelets (units of the inflorescence in woody bamboos, consisting of one to many flowers and associated glumes, that rebranch to produce successive orders of spikelets[16][17]), and flowers with three lodicules (minute scales of the florets of grasses, found between the lemma and the sexual organs of the flower), six stamens, and three stigmas.[18] Bamboos are some of the fastest growing plants in the world.[19]

B. vulgaris is a species of the large genus Bambusa of the clumping bamboo tribe Bambuseae,[20] which are found largely in tropical and subtropical areas of Asia, especially in the wet tropics.[19] The pachymorph (sympodial or superposed in such a way as to imitate a simple axis) rhizome system of clumping bamboos expands horizontally by only a short distance each year.[21] The shoots emerge in a tight or open habit (group), depending on the species; common bamboo has open groups. Regardless of the degree of openness of each species’ clumping habit, none of the clumpers are considered invasive.[22] New culms can only form at the very tip of the rhizome.[21] The Bambuseae are a group of perennialevergreens in subfamily Bambusoideae, characterized by having three stigmata and tree-like behavior,[23] that are in turn of the true grass family Poaceae.


At least three groupings of B. vulgariscultivars can be distinguished:[10]

  • Plants with green stems
  • Golden bamboo (plants with yellow stems): Plants always with yellow stems and often with green stripes of different intensity. Usually the stems have thicker walls than those of the green stem group. This group is often distinguished as Bambusa vulgaris var. striata.
  • Buddha's belly bamboo: Plants with stems up to about 3 m (9.8 ft) tall, 1–3 cm (0.4–1 in) in diameter, green, with 4–10 cm (2–4 in)-long inflated internodes in the lower part. This group is often distinguished as B. v. var. wamin.

The more common cultivars are:[24]

  • 'Aureovariegata' (B. v. var. aureovariegataBeadle[3]): With rich golden yellow culms striped in green, sometimes in very thin lines,[24] it is the most common variety of B. vulgaris.[25]
  • 'Striata' (Bambusa vulgaris var. striata(Lodd. ex Lindl.) Gamble[3]): A common variety, smaller in size than other varieties, with bright yellow internodes and random markings with longitudinal stripes in light and deep green.[5]
  • 'Wamin' (B. v. f. waminiiT.H.Wen[3]): It is smaller in size than other varieties with short and flattened internodes. Likely to have originated in South China, 'Wamin' bamboo is spread throughout East Asia, Southeast Asia, and South Asia.[5] Basally inflated internodes give it a unique appearance.[26]
  • 'Vittata' (B. v. f. vittata(Rivière & C.Rivière) McClure[3]): A common variety that grows up to 12 m (39 ft) tall, it has barcode-like striping in green.[24]
  • 'Kimmei': Culms yellow, striped with green[24]
  • 'Maculata': Green culms mottled with black, turning mostly black with aging[24]
  • 'Wamin Striata': Grows up to 5 m (16 ft) tall, light green striped in dark green, with swollen lower internodes[24]

Distribution and habitat[edit]

Common bamboo is the most widely grown bamboo throughout the tropics and subtropics. Although mostly known only from cultivation, spontaneous (nondomesticated), escaped, and naturalized populations exist throughout the tropics and subtropics in and outside Asia.[5][7]B. vulgaris is widely cultivated in East, Southeast, and South Asia, as well as tropical Africa including Madagascar.[5][7] It is highly concentrated in the Indo-Malayanrainforests.[9] The species is one of the most successful bamboos in Pakistan, Tanzania, and Brazil.[27]

Popular as a hothouse plant by the 1700s, it was one of the earliest bamboo species introduced into Europe.[15] It is believed to have been introduced to Hawaii in the time of Captain James Cook (the late 18th century), and is the most popular ornamental plant there.[25]B. vulgaris is widely cultivated in the USA and Puerto Rico, apparently since introduction by Spaniards in 1840.[5] It may have been the first foreign species introduced into the United States by Europeans.[15]


B. vulgaris grows mostly on river banks, road sides, wastelands, and open ground, generally in the low altitudes. It is a preferred species for erosion control.[9] It grows best under humid conditions, but can tolerate unfavorable conditions like low temperatures and drought.[5][11] Though adoptable to a wide range of soils,[5] common bamboo grows more vigorously on moist soils.[11] It can tolerate frost down to −3 °C (27 °F), and can grow on ground up to 1,500 m (4,900 ft) above sea level,[11] though in higher altitudes stems grow shorter and thinner.[7] In extreme droughts, it may defoliate completely.[7]


The two major threats to the species are small bamboo borers (Dinoderus minutus), which as adults bore stems in India, China, Philippines, Australia, and Japan, and bamboo weevils (Cyrtotrachelus longimanus), which destroy shoots during their larval stage in South China.[28] Other threats include leaf blight (Cercospora), basal culm rot (Fusarium), culm sheath rot (Glomerella cingulata), leaf rust (Kweilingia divina), and leaf spots (Dactylaria).[7] In Bangladesh, bamboo blight caused by Sarocladium oryzae is a serious disease.[7]


Common bamboo has a wide variety of uses, including the stems used as fuel and the leaves used as fodder,[7][29] though a large amount of ingestion of leaves is known to cause neurological disorder among horses.[7] The worldwide production and trade of B. vulgaris is considerable, though no statistics are available.[7] It also has some disadvantages. Working and machining properties of the stems are poor, as they are not straight, not easy to split, and not flexible, but they are thick-walled and initially strong.[7] Because of high carbohydrate content, stems are susceptible to attacks from fungi and insects such as powderpost beetles. Protection from biological threats is essential for long-term use.[7]

B. v. var. striata is used as ornamental solitary or as border hedge. Its shoots boiled in water are sometimes used for medicinal qualities. Cultivated around the world, it is generally found in East, Southeast, and South Asia.[5]B. v. f. waminii is cultivated in the USA and Europe in addition to Asia.[5]B. v. f. vittata is the most popular variety as an ornamental plant,[13] and is considered to be very beautiful.[15] The 'Kimmei' cultivar is mostly cultivated in Japan.[5]


It is widely used as an ornamental plant,[29] and is very popular as that.[30] It often is planted as fences and border hedges.[5][29] It is also planted a measure for erosion control.[7]


The stems or culms of B. vulgaris are used for fencing and construction, especially of small, temporary shelters,[5] including flooring, roof tiles, panelling, and walls made wither with culms or split stems.[7] The culm is used to make many parts of boats including masts, rudders, outriggers, and boating poles.[5] It also is used to make furniture, basketry, windbreakers, flutes, fishing rods, tool handles, stakes, weapons, bows for fishing nets, smoking pipes, irrigation pipes, distillation pipes, and more.[5][7][11]

It is used as raw material for paper pulp, especially in India.[7][11] Paper made from B. vulgaris has exceptional tear strength, comparable to paper made of softwood. It can also be used to make particle boards and flexible packaging grade paper.[7]


Young shoots of the plant, cooked or pickled,[11] are edible and eaten throughout Asia.[25] Yellow shoots remain buttercup yellow after cooking.[9] A decoction of the growing tips is mixed with Job's tears (Coix lacryma-jobi) to make a refreshing drink in Mauritius.[7] The shoots are tender and whitish pink[clarification needed], and have a fair canning quality.[7]

A 100-gram (3.5 oz) serving of young shoots of green-stem cultivars has 90 g of water, 2.6 g of protein, 4.1 g of fat, 0.4 g of digestible carbohydrates, 1.1 g of insoluble dietary fiber, 22.8 mg of calcium, 37 mg of phosphorus, 1.1 mg of iron, and 3.1 mg of ascorbic acid. A serving of young shoots of yellow-stem cultivars has 88 g of water, 1.8 g of protein, 7.2 g of fat, 0.0 g of digestible carbohydrates, 1.2 grams of insoluble fiber, 28.6 mg of calcium, 27.5 mg of phosphorus, and 1.4 mg of iron.[7]

Indigenous medicine[edit]

Golden bamboo is considered in many traditions across Asia to have medicinal value. Many uses are found in herbal medicine, though the effects are not clinically proven. In Java, water stored in golden bamboo tubes is used as a cure of various diseases. In the Congo, its leaves are used as part of a treatment against measles; in Nigeria, an infusion of macerated leaves is taken against sexually transmitted diseases and as an abortifacient - the latter has been shown to work in rabbits.[7][31]


Though not suited for small yards, as it grows in large clumps,[13] young plants of golden bamboo can be grown in large containers.[32] Golden bamboo grows well in full sunlight or partial shade.[25] Protection is important, as animals often graze on young shoots.[7] In Tanzania, management of B. vulgaris cultivation entails clearing of the ground around clumps.[7]


Among all bamboos, only shoots of B. vulgaris contains taxiphyllin (a cyanogenic glycoside) that functions as an enzyme inhibitor in the human body when released,[33] but degrades readily in boiling water.[34] It is highly toxic, and the lethal dose for humans is about 50–60 mg.[35] A dose of 25 mg cyanogenic glycoside fed to rats (100-120 g body weight) caused clinical signs of toxicity, including apnoea, ataxia, and paresis.[36] Horses in Pará, Brazil, were diagnosed with clinical signs of somnolence and severe ataxia after ingesting B. vulgaris.[37] Farmers in Africa sometimes prefer to buy it rather than planting it, as they believe it harms the soil.[38]


  1. ^"Bambusa vulgaris". NatureServe Explorer. NatureServe. Retrieved 2011-06-11. 
  2. ^ Bambusa vulgaris was first described and published in Collectio Plantarum 2: 26, pl. 47. 1808. "Name - !Bambusa vulgaris Schrad. ex J.C.Wendl."Tropicos. Saint Louis, Missouri: Missouri Botanical Garden. Retrieved June 17, 2011. 
  3. ^ abcde"Bambusa vulgaris Schrad". Plant List. Kew, England: Kew Gardens. Retrieved 2011-01-31. 
  4. ^Kew World Checklist of Selected Plant Families
  5. ^ abcdefghijklmnopDieter Ohrnberger, The bamboos of the world, pages 279-280, Elsevier, 1999, ISBN 978-0-444-50020-5
  6. ^Biology Pamphlets (Volume 741), page 15, University of California, 1895
  7. ^ abcdefghijklmnopqrstuvwxyzaaabD. Louppe, A.A. Oteng-Amoako and M. Brink, Timbers (vol. 1), pages 100-103, PROTA, 2008, ISBN 978-90-5782-209-4
  8. ^ abFlora of North America Editorial Committee, Magnoliophyta: Commelinidae, page 22, Oxford University Press, 2007, ISBN 978-0-19-531071-9
  9. ^ abcdBambusa vulgarisArchived 2007-08-29 at the Wayback Machine., OzBamboo; Retrieved: 2007-12-19
  10. ^ abcBabusa vulgaris, Protabase, Plant Resources of Tropical Africa
  11. ^ abcdefghA. N. Rao, V. Ramanatha Rao and John Dransfield, Priority species of bamboo and rattan, page 25, Bioversity International, 1998, ISBN 978-92-9043-491-7
  12. ^ abBambusa vulgaris, Flora of China,
  13. ^ abcW. Arthur Whistler, Tropical ornamentals: a guide, pages 77-78, Timber Press, 2000, ISBN 978-0-88192-475-6
  14. ^ abD. Louppe, A.A. Oteng-Amoako and M. Brink (edit.), Timbers 1 (Volume 7), PROTA, 2008, ISBN 978-90-5782-209-4
  15. ^ abcdTed Jordan Meredith, Timber Press pocket guide to bamboos, page 49, Timber Press, 2009, ISBN 978-0-88192-936-2
  16. ^Londofo & Clark, "New Taxa of Guadua",
  17. ^"Spikelets", Biology Online
  18. ^Clark, LG, W Zhang, JF Wendel. 1995. A Phylogeny of the Grass Family (Poaceae) Based on ndhF Sequence Data. Systematic Botany 20(4): 436-460.
  19. ^ abFarrelly, David (1984). The Book of Bamboo. Sierra Club Books. ISBN 0-87156-825-X. 
  20. ^"Bambusa". The Plant List, RBG Kew. Retrieved 24 January 2012. 
  21. ^ ab"Bamboo Biology - Runners vs. Clumpers", Complete Bamboo, Bamboo Plant Information Resource
  22. ^"Clumping Vs Running Bamboos", Tropical Bamboo
  23. ^Judd, WS, CS Campbell, EA Kellogg, PF Stevens, MJ Donoghue [eds.]. 2008. Plant Systematics: A Phylogenetic Approach, 296-301. Sinauer Associates, Inc., Sunderland, Massachusetts USA.
  24. ^ abcdefLaurence Hatch, Cultivars of Woody Plants (Volume I: A-G), section Bambusa, TCR Press, 2007, ISBN 978-0-9714465-0-2
  25. ^ abcdHorace Freestone Clay, James C. Hubbard and Rick Golt, Tropical Exotics, page 10, University of Hawaii Press, 1987, ISBN 978-0-8248-1127-3
  26. ^Bamboo The Amazing Grass, page 44, Bioversity International
  27. ^Maxim Lobovikov, Lynn Ball and María Guardia, World bamboo resources, pages 13-18, Food & Agriculture Organization, 2007, ISBN 978-92-5-105781-0
  28. ^D. S. Hill, Pests of Crops in Warmer Climates and Their Control, page 517, Springer, 2008, ISBN 978-1-4020-6737-2
  29. ^ abcNajma Dharani, Field guide to common trees & shrubs of East Africa, page 198, Struik, 2002, ISBN 978-1-86872-640-0
  30. ^Ernest Braunton, The Garden Beautiful in California, page 50, Applewood Books, 2008, ISBN 978-1-4290-1281-2
  31. ^MT Yakubu and BB Bukoye, "Abortifacient potentials of the aqueous extract of Bambusa vulgaris leaves in pregnant Dutch rabbits", PubMed, National Center for Biotechnology Information, U.S. National Library of Medicine
  32. ^Arthur Van Langenberg and Ip Kung Sau, Urban gardening: a Hong Kong gardener's journal, page 38, Chinese University Press, 2006, ISBN 978-962-996-261-6
  33. ^Christopher P. Holstege, Thomas Neer, Gregory B. Saathoff, M.D. and Brent Furbee, Criminal Poisoning: Clinical and Forensic Perspectives, page 65, Jones & Bartlett Learning, 2010, ISBN 978-0-7637-4463-2
  34. ^I Hunter and Feng’e Yang, "Cyanide in Bamboo ShootsArchived 2012-01-14 at the Wayback Machine.", WHOFood Additives Series 30, International Network for Bamboo and Rattan
  35. ^S.Satya, L.M. Bal, P. Singhal and S.N Naik, Bamboo shoot processing: food quality and safety aspect (a review), 2010. Bamboo shoot processing: food quality and safety aspect (a review), Trends Food (issue 21), pages 181-189; cited by: Chanda Vongsombath, [ Botanical repellents and pesticides traditionally used against Hematophgous invertebrates in LAO DR]
  36. ^G. Speijers, "Cyanogenic Glycoside", Chemical Safety Information from Intergovernmental Organizations
  37. ^Franklin Riet-Correa, Poisoning by Plants, Mycotoxins and Related Toxins, page 292, CABI, 2011, ISBN 978-1-84593-833-8
  38. ^Karen Ann Dvořák, Social science research for agricultural technology development, page 175, International Institute of Tropical Agriculture (IITA), 1993, ISBN 978-0-85198-806-1
Close-up of the golden bamboo stem
B. vulgaris at the São Paulo's Botanical Garden, SP, Brazil
The specimen at Kerala Forest Research Institute (KFRI), Veluppadam, Kerala

Blundell, A. G., Scatena, F. N., Wentsel, R. and Sommers, W. 2003. Ecorisk Assessment Using Indicators of Sustainability: Invasive Species in the Caribbean National Forest of Puerto Rico. Journal of Forestry 101: 14-19.

Cruzado, H. J., T. J. Muzik and W. C. Kennard. 1961. Control of Bamboo in Puerto Rico by Herbicides. Weeds Vol. 9, No. 1 (Jan., 1961), pp. 20-26

IUCN/SSC Invasive Species Specialist Group (ISSG)., 2010. A Compilation of Information Sources for Conservation Managers.
Summary: This compilation of information sources can be sorted on keywords for example: Baits & Lures, Non Target Species, Eradication, Monitoring, Risk Assessment, Weeds, Herbicides etc. This compilation is at present in Excel format, this will be web-enabled as a searchable database shortly. This version of the database has been developed by the IUCN SSC ISSG as part of an Overseas Territories Environmental Programme funded project XOT603 in partnership with the Cayman Islands Government - Department of Environment. The compilation is a work under progress, the ISSG will manage, maintain and enhance the database with current and newly published information, reports, journal articles etc.

Barbosa, J. D., de Oliveira, C. M. C., Duarte, M. D., Riet-Correa, G., Peixoto, P. V. and Tokarnia, C. H. 2006. Poisoning of horses by bamboo, Bambusa vulgaris. Journal of Equine Veterinary Science 26(9): 393-398.
Summary: Abstract: The clinical and pathological aspects of a neurological disease observed in 16 horses in Para, Amazonia, Brazil, are presented. The symptoms were mainly motor incoordination, paresis of the tongue, somnolence, difficulties in apprehension, chewing and swallowing of food, as well as instability and standing with abducted members. The clinical course was subacute or chronic and in most cases was not fatal. Postmortem examination performed in one already very sick, euthanized animal, did not show significant macroscopic lesions; histopathological examination revealed slight edema and degenerative alterations of a few axons, mainly in the medulla oblongata. In all pastures where horses were affected, plenty of bamboo had been eaten, probably because of scarcity of pasture. By feeding large amounts of fresh bamboo leaves of this region, in different growing stages, to three horses (horse 1, 47 g/kg/d for 30 days; horse 2, 10 g/kg/d for 60 days; horse 3, 18 g/kg on the first day, and 31 g/kg/d for 6 more days)-the animals ate the leaves unassisted-it was possible to reproduce nervous symptoms essentially identical to those observed in the natural disease 24 to 72 hours after the first feeding of the plant. In spite of continuous administration of the plant, intensity of the clinical signs did not increase. Based on field observations and comparison of the clinical and pathological pictures seen in the natural and experimental disease, the described illness can be concluded to be caused by the ingestion of large amounts of the leaves of Bambusa vulgaris f. vulgaris.

ITIS (Integrated Taxonomic Information System), 2008. Online Database Bambusa vulgaris Schrad. ex J.C. Wendl.
Summary: An online database that provides taxonomic information, common names, synonyms and geographical jurisdiction of a species. In addition links are provided to retrieve biological records and collection information from the Global Biodiversity Information Facility (GBIF) Data Portal and bioscience articles from BioOne journals.
Available from: [Accessed 18 July 2008]

Longhi, M. M. 1998. Adaptation of three Asian bamboo species Asiaticas to arid environments in Costa Rica. Revista De Biologia Tropical 46: 57-60.
Summary: Describes planting of Bambusa vulgaris, apparently to revegetate deforested areas (full paper not available for reference)
Abstract: Adaptation of Bambusa vulgaris var. striata, Dendrocalamus giganteus and Phyllostachys aurea to a deforested area in Guanacaste, a northern province of Costa Rica, was studied. Three year old culms and rhyzomes were selected and planted in sunny and shaded areas. D. giganteus showed the highest adaptability under sunny as well as shaded habitats, followed by B. vulgaris var. striata. P. aurea was eliminated from this area due to poor development.

Rashford, J. H. 1995. The Past and Present Uses of Bamboo in Jamaica. Economic Botany 49(4): 395-405.
Summary: Abstract: Bamboos are useful to people wherever they grow and in Jamaica, Bambusa vulgaris is no exception. Introduced in the 18th century, this bamboo is now well established, and has been put to a wide variety of uses from early on. This paper documents the past and present uses of bamboo in Jamaica. Not freely available (cited by PIER 2007)

0 thoughts on “Bambusa Vulgaris Descriptive Essay”


Leave a Comment

Your email address will not be published. Required fields are marked *